Tasting Menu
Tastings are available Wednesday through Sunday
11 am to 4:30 pm
11 am to 4:30 pm
Menu di Giorno (offered daily)
(served 11am to 4pm)
Antipasti
Piatto di Antipasti
A platter for 2 of sliced Italian cured meats and imported cheeses
A platter for 2 of sliced Italian cured meats and imported cheeses
Piatto di Formaggi
A platter of hand selected, imported semi-soft and aged cheeses
A platter of hand selected, imported semi-soft and aged cheeses
(Served with Castelvetrano olives, roasted Marcona almonds, dried fruit, fig spread and imported flat bread crackers)
Prosciutto e Burrata
Slices of Imported Prosciutto di Parma surrounding a Burrata cheese ball, Served with a side of focaccia.
Trio - Castelvetrano Olives, Marcona Almonds & Tarallini Crackers
$10/$8 club
$10/$8 club
Warm Focaccia Bread with EVOO & nut-free pesto dip
$10/ $8 club
$10/ $8 club
Castelvetrano olives
$6
Roasted Marcona Almonds
$6
Kettle Chips
$5